English in the Kitchen

Hey, guys.  What's cooking?

How good are you in the kitchen? Are you the kind of person who burns salad?!

Let's put your knowledge of kitchen vocabulary to the test.

Link: Vocabulary Lesson - Things you find in an office

Link: English in the station

• 1 - Something which is used to boil water for making tea/coffe:
  
  drum
  kettle
  flak
  tea-pot
  
  
• 2 - An electric device for making toast:
  
  a toast box
  a bread box
  a toaster
  a pan
  
  
• 3 - 'Fridge' is the short form of
  
  frigerater
  refrigerate
  refrigerater
  refrigerator
  
  
• 4 - Which is the correct phrase:
  
  salt and pepper
  pepper and salt
  
  
• 5 - Cleaning dirty dishes after a meal is known as:
  
  washing up
  washing over
  washing on
  washing down
  
  
• 6 - Knives, forks and spoons are all types of:
  
  plates
  tools
  dishes
  cutlery
  
  
• 7 - A food that is used with other foods to create a dish is:
  
  a goods
  a recipe
  an ingredient
  a material
  
  
• 8 - "Do you like to ___ cakes?"
  
  fry
  cook
  bake
  grill
  
  
• 9 - A bowl that is fixed to the wall in a kitchen you wash dishes in:
  
  a bath
  a sink
  a tub
  a pot
  
  
• 10 - Which one of these does not belong in a kitchen?:
  
  spanner
  ladle
  sieve
  whisk