Chilli Cool is spicy hot!
Tuesday Dinner Club.
Chilli Cool
Today’s Dinner Club group wanted to try out one of the four original foods of China, so we headed down to a local Sichuan restaurant, famous for its own secret recipe of red hot chilli oil. We were warmly welcomed and got the chance to try some very good foods. Some of us learnt how to use chopsticks for the first time, and others got a good chance to practice using them. We spoke about food from our different countries and about how many different restaurants we had been to. We also found out how spicy their secret really recipe is, with some of us red-faced and sweating – many glasses of water were ordered! It was very funny and we all laughed a lot.
Join us next Tuesday for some great food and even greater conversation.